Botanical Name: Brassica juncea (L.) Czern. & Coss.

Family: Brassicaceae

Mustard seeds is said to be the most important spice. The mustard seeds aren't flavored until they are cracked and then mixed with liquid to prepare mustard. Mustard oil is used for body massage, which is assumed to keep the body warm. The mustard seeds are said to be rich in oil and protein.

The seeds are extensively used in Mediterranean and German cooking. The seeds, powdered form, prepared pastes, sauces and oils are used in kitchen. The aroma and pungent flavor of mustard comes from the essential oil sinalbin. Brown mustards are used for tempering the dishes and pickling with raw mango etc. Yellow mustard seeds are mostly used for the preparation of mustard pastes, oil and sauces.

Mustard is a great source of magnesium & selenium, these nutrients are useful in curing or alleviating asthma, menopause & migraines.

We provide Sortex quality of Mustard Seeds, Purity as 99.5% and 99% with varieties like Bold and Micro – Black Brown and Yellow.

Will be provided upon request

Available in 10kg/20kg/25kg PP Bags or as per buyer’s need

20’ FCL: 20 MT